Segment: K-12 Schools

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This dish is perfect for satisfying a sweet craving.
Nonfat yogurt and vinegar keep this fruit-filled salad light and satisfying.
Bring the flavors of the Mediterranean into your kitchen by throwing fresh vegetables, kalamata olives and feta cheese into a frit
A vegetable stock and plenty of fresh veggies make this just about as healthy as a soup can get.
Create a flavorful vegetarian stir-fry by adding pineapple, different textured cabbages and plenty of other vegetables.
This omelet is enough to be a meal with sausage, mushrooms and potatoes all coming together with smooth sour cream and chives.
Add this creamy risotto to your recipe file. Fresh tomatoes and basil lighten up the indulgent rice dish.

We developed a partnership with our district’s staff-development department to establish an annual training schedule.

We had this vision of working together to create a program that would focus on student-driven research projects on different food trends in the industry, which would help us change the culture in the...

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