Segment: K-12 Schools

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This lightened up version of the classic Waldorf Salad uses tangy greek yogurt instead of heavy mayonnaise.
The beans, tomato and fresh herbs in this salad will usher you into the flavors of spring.
A large appetizer or a small meal, these meaty portobello mushrooms are stuffed with a creamy, herbed goat cheese and finished wit
Jump on the grain train with this slightly sweet and tangy farro salad. Craisins and fresh herbs set this salad apart.
Not all quinoa has to be savory. This filled with apples and spices, this quinoa salad would make for a nutritious morning meal.
The perfect low-carb Italian dish.

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