This month is the perfect time to highlight your operations sandwich offerings. Last year, Boston University did just that, encouraging diners to try the university’s sandwich lineup, including a grilled chicken caprese.
Start the school year with a bang with special events featuring your operations' dining options. Last year, the University of Texas at Dallas hosted a back-to-school carnival featuring carnival foods and games.
In honor of this day last year, the University of Richmond gave diners the chance to win a picnic blanket. The dining team encouraged students to share a picture of themselves eating outside on campus to be entered into the contest.
The foodservice provider recently held its 8th annual Stop Food Waste Day. Here’s a deep dive into this year's events and a look at how the small sustainability event became a global movement.