Leadership

Individuals influencing the direction of the restaurant industry

Leadership

The rainmaker: Phil Romano shares industry knowledge

Phil Romano has a knack for creating restaurant concepts that set industry standards. His next venture: Sharing that knowledge with the next generation of restaurant entrepreneurs.

Leadership

3 questions for Edna Morris

From the best advice she was ever given to the greatest influence on her career, industry vet Edna Morris gives an inside look at her working life.

Randy Simon has been named CEO of the quick-service burger chain.

Maze joins the brand as it strengthens its coverage of top restaurant chains.

The new leader has previous experience in domestic and international expansion.

Chairman Howard Schultz says, “There would be no Starbucks of today” without Smith.

The chain’s chief operating officer gets a promotion, among a number of new executive appointments.

Chris Partyka bought into the Pizza Patron franchise system seven years ago with three units in San Antonio, intent on developing that market.

Challenge has been a constant in the lives of Mark Kelly and Gabby Giffords. In a keynote address at RLC 2015, the astronaut and former Congresswoman will share how they find the resolve to lead extraordinary lives, even after tragedy struck in the form of a mad shooter’s bullet.

Here’s a review of the executive changes in 2015 that hold the most profound implications for the business in the years beyond.

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