| Source: The State News
Members of Michigan State University’s Shark Club are upset that the university added wild mako shark meat to an entrée served in a dining hall.
| Source: Wired
UCSF Benioff Children’s Hospital uses “Tugs” to cart food, medicine and more to patient floors.
| Source: Yampa Valley Health
Yampa Valley Medical Center has crafted nutrition policy that “makes the healthy choice the easy choice."...
| Source: Miami Herald
Michelle Bernstein is working with the Memorial Cancer Institute in Miami to support oncology patients’ nutrition needs.
| Source: Star Tribune
A free school breakfast for all students up to the sixth grade is one of the plans included in an education bill introduced by state legislators.
| Source: Tucson Weekly
Federal Smart Snacks requirements will be under review by a committee set up to look at education regulations deemed overreaching or unnecessary.
| Source: The Virginian-Pilot
Clubs at Virginia high schools say they are limited in what they can sell during fundraisers as a result of the Healthy, Hunger-Free Kids Act.
| Source: WFMZ
School leaders explained to U.S. State Rep. Charlie Dent that adhering to Healthy, Hunger-Free Kids Act is resulting in students throwing away more food.
| Source: NJ.com
A new law prohibits New Jersey schools from not serving meals to students who have delinquent payment accounts without notifying parents first.
World’s largest contract company is basing its principles on CIA’s Menus of Change.
Tennessee has passed a bill opponents are calling ‘starve the children’, which allows school boards to opt out of the National Food Lunch Program without penalty from the state.
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A former cafeteria worker at Keystone Oaks School District in Pittsburgh, Penn., could serve up to one year in jail after pleading guilty to stealing more than $90,000 from students’ meal accounts.
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Mary Arlinda Hill continually aims to improve both Jackson Public Schools and her community.
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