Continue to Site >>>

operations

Operations

Facebook begins donating uneaten food from its cafeterias

 By FSD Staff on Jun. 10, 2019

The company partnered with a local food rescue organization to pick up and distribute uneaten, leftover food from its headquarters.

Operations

District uses family-style meals to cut back on long lunch lines

 By FSD Staff on May 23, 2019

The sit-down meals help students take time and enjoy their lunch before rushing off to their next class.

Operations

9 restaurant trends that matter in 2019

By FSD Staff on May 22, 2019

To help FSDs and chefs innovate within their own operations, FSD has identified nine restaurant waves that are ready for their moments in noncommercial.

Workforce

6 tested ways to engage employees

By Lynn Freehill-Maye on May 16, 2019

Create a dynamic culture, and workers will stick around.

Operations

5 ways Cambridge Public Schools is raising the bar on school meals

By Benita Gingerella on May 14, 2019

Check out how the district’s nutrition team adds variety to the menu and addresses food insecurity head on.

Operations

What do students order when delivery robots come to campus?

By FSD Staff on Mar. 26, 2019

New intel from Sodexo and its robotics partner offers some clues.

Operations

4 ways K-12 operators are celebrating National School Breakfast Week

By Benita Gingerella on Feb. 28, 2019

Here's how districts across the country are putting a spotlight on the morning meal this year.

  • Page 39