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Boost business with memorable, customizable meal kits featuring flavor and heat
This trend has taken off: Ignite menu data reveals that meal kits have been the top off-premises offering added to menus this year.
How to prioritize flavor on limited menus
Operators can also re-evaluate current dishes to determine whether their condiments or sauces would work equally well on other menu items. Such a move can help operators stretch their food costs and boost menu appeal.