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How versatile ingredients can help keep costs and labor low
In order to balance the very real challenges in labor and supply chains against innovation and marketing, efficiency is everything.
The buzz about bowls: how to capitalize on the trend
Bowl meals, such as burrito bowls, salad bowls and grain bowls, have become trendy menu items across categories, and they offer a great opportunity for operators to craft a variety of dishes—from classic to adventurous flavors—for a broad consumer base.