K-12 Schools

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chick egg
When Boston University students lobbied the school to serve only cage-free eggs on campus, the university agreed to change its buying practices.
When an organization hires a transgender worker, how should the employer accomodate them? HR undercover says the guiding principle is self-determination.
Students want to get their information more quickly, so Dawn Aubrey is experimenting with using infographics for both residents and student staff.
risotto white plate
Adding some pressure can help speed up the risotto-making process according to Steven Miller, director of culinary operations at Cornell University.
salad dressing shooters
During the 2015 MenuDirections Awards Dinner, our salad course was served with individual salad-dressing “shooters” [instead of one vessel for the table].
We talked to directors at self-operated facilities to discover how they stay independent. Their secrets boil down to creative, common-sense management.
The global foodservice provider has named the Baylor University executive chef the company’s 2015 Volunteer of the Year, in recognition of his commitment to volunteer service and leadership in his...
An additional $3.3 million will be provided to the farm-to-school program, allowing all school districts to purchase locally grown food.
To entice students to purchase school lunches, the KISD food truck will visit Keller district’s four high schools once a week and other locations on the fifth day.
After two years of court battles and union disputes, the school board is moving to hire a private contractor.

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