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Hospitals & Long-term Care

Operations

HHS' new programming is making nutrition education approachable

By Reyna Estrada on Dec. 18, 2023

Nourished is a new HHS program featuring live demos of nutritious recipes that focus on making nutrition education more approachable to diners.

Foodservice Operation of the Month

How Harris Health successfully made the transition to self-op

By Julianne Pepitone on Dec. 11, 2023

After bringing its foodservice operations in-house, the health system's retail customer satisfaction scores jumped from 71% to 98%.

Technology & Equipment

Metz turns to cashierless checkout to speed up transaction times

By Benita Gingerella on Nov. 28, 2023

The foodservice provider is rolling out self-checkout at airports, healthcare facilities and some of its other high volume locations.

Menu

Morrison's cookie rotation sweetens healthcare menus

By Patricia Cobe on Nov. 27, 2023

The cookies change to reflect the seasons, and for National Cookie Day on Dec. 4, Salted Mocha Truffle Cookies will be the featured treat.

Operations

Metz aims to make diners’ holiday season less stressful with annual pie sale

By Benita Gingerella on Nov. 20, 2023

The foodservice provider began selling pies in 2010 to provide a convenient way for diners to purchase dessert for their holiday celebrations.

Operations

How Morrison Healthcare turned a microconcept into a successful casual dining experience

By Reyna Estrada on Nov. 15, 2023

While developing a taco concept at two of Cleveland Clinic’s campuses, the Morrison Healthcare team put customer demands top of mind.

Operations

Cura expands fresh meal service around the clock with automated solution

By Patricia Cobe on Nov. 15, 2023

Fulton County Medical Center and other Cura-managed hospitals go 24/7 with "The Lunch Box."

People

Sodexo names Molly Matthews as CEO for U.S. Healthcare and Seniors divisions

By Reyna Estrada on Nov. 07, 2023

Molly Matthews, who formerly served as COO for Sodexo’s U.S. healthcare division, brings 25 years of healthcare experience to the role.

Menu

Culinary contest generates new healthy menu items for Cura Hospitality

By Patricia Cobe on Oct. 27, 2023

Chefs used Cura’s wellness-promoting spice blends to create signature recipes.

Operations

Instacart announces new partnership to expand food-as-medicine efforts in Chicago

By Benita Gingerella on Oct. 25, 2023

The grocery delivery company will partner with Wellness West to provide vulnerable populations on the West Side of Chicago with access to fresh food.

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