Rank: 20
2016 F&B sales: $28,700,000
2016 patient days: 191,021
Number of beds: 747
Last year’s rank: Unranked
Location: Kansas City, Kan.
The cafeteria at the hospital’s main campus recently debuted made-to-order omelets. It also serves seasonal options such as roasted autumn vegetables, cauliflower lasagna and ginger- and honey- glazed carrots.
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