Rank: 16
2016 F&B sales: $33,000,000
2016 patient days: 372,626
Number of beds: 1,361
Last year’s rank: Unranked
Location: Louisville, Ky.
After a recent partnership with Morrison Healthcare Foodservice, Norton’s five cafeterias are now sourcing local produce and meats. Burgers made with grass-fed beef from a local farm are featured every Friday, and a different dish showcasing locally grown produce debuts monthly.
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