Patricia Cobe
Senior Editor
Articles by
Patricia Cobe
Page 78Recipe report: Fruity desserts
It’s that time of year to put fruit front and center on the dessert menu. Berries, pears, peaches, cherries and other seasonal fruits are at their peak in the spring.
Recipe report: Brunch
Brunch is a celebratory meal that adapts to any event, catering to groups large and small. To amp up your menu, move out of the eggs-Benedict-and-omelet rut.