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FSD Staff

Articles by
FSD Staff

Page 94
Operations

University opens allergen-focused pantry in dining hall

Students can pay for food in The Nest using their meal swipes.

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Students petition for university to drop Aramark

Clarkson University students are protesting what they deem poor food quality and high prices.

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How one university is ensuring the authenticity of its Chinese fare

Michigan State University is beefing up chef training with an 18-month program.

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UC–Boulder hosts training to incorporate more plant-forward meals

The goal is to shift away from meat-centric menus, officials say.

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Hawaii schools use satellite kitchens to reduce costs

The kitchens save nearly $230,000 per participating school, officials say.

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Millions of dollars for senior meals diverted

A nonprofit contracted to feed the elderly spent more than $3.5 million earmarked for senior meals on other things.

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Hawaii elementary school seeks to reinstate on-site kitchen

The near $500,000 project would allow the school to cook and prepare food on premise rather than having it trucked in daily.

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Workshop teaches foodservice staff how to make lunch more appealing

The tactics shared included methods to reduce waste and increase sales of healthy items, such as giving vegetables creative names and placing white milk first in the lunch line.

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Breakfast kiosks increase student participation

The kiosks at North Rowan and Salisbury High Schools are set up just inside the main doors where students can choose a juice, fruit and muffin.

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Mich. prisoners protest food quality under new provider

Nearly 1,000 inmates staged silent protests against the meals provided by Trinity Services Group, which replaced Aramark about eight months ago.

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Mass. city council approves $7M warehouse for district’s foodservice

The new warehouse will save the school district more than $380,000 annually, officials say.

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UConn adjusts hours for cafes due to financial constraints

The hours were changed shortly after a $5 million funding cut for the university was approved.

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