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FSD Staff

Articles by
FSD Staff

Page 5
Operations

Hospital partners with nonprofits to donate excess food

Providence St. Joseph Medical Center donates about 150 pounds of food a week to a local food pantry.

Operations

School district replaces plastic water bottles with aluminum cans to cut back on waste

Manhattan Beach Unified School District switched to aluminum canned water at some of its schools at the start of the school year.

People

Interim hospitality director at NC State University officially gets the post

Shawn Hoch will oversee the dining services department previously led by Randy Lait.

Workforce

Google cafeteria workers in Calif. vote to unionize, report says

The tech company's foodservice staff are employed by Bon Appetit Management Co.

Operations

Hospital donates weekly meals to at-risk youth center

Lincoln County Medical Center donates 24 hot meals each week to the High Mountain Youth Project.

Operations

Hospital installs hydroponic farm in cafeteria

Diners at Lynchburg General Hospital’s cafeteria can now enjoy local lettuce from the salad bar.

Operations

School district repackages leftover food for students to take home over the weekend

The district’s “snack pack” program provides weekend meals to food-insecure students.

Operations

Hospital serves free Christmas dinner to those alone over the holidays

Floyd Valley Healthcare in Le Mars, Iowa, has provided the free meal for 20 years.

Operations

N.J. bill to promote school meal programs passes general assembly

The bill requires the agriculture and education departments to create promotional material for school meal programs.

Design

FoodService Director’s top virtual tours of 2019

Here are five standout concepts from this year.

Operations

Kindergartener raises $80 to go toward peers’ meal debt

The funds were enough to cover the negative lunch balances of 123 of her fellow students.

Operations

What was newsworthy in noncommercial this year?

Here’s a look at four notable news developments from 2019.

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