Benita Gingerella


Articles by
Benita Gingerella

Page 7

Whitsons announces new culinary innovation specialist

Chef Byron Murphy will join the team and support school districts in Pennsylvania and New Jersey.


School Nutrition Association continues to push for universal free meals

The SNA outlined that request and more in its 2022 Position Paper.

The foodservice management company has agreed to buy Frontline Food Services.

Schools will now receive an additional 25 cents per lunch.

Waste Not 2.0 helps dining teams identify and reduce waste in the kitchen.

Kick off the year with some fun events for diners.

Angela Gomez uses the concept of reduce, reuse and recycle to engage Laveen School District students and parents on social media.

School districts will receive the bulk of the funds, while states will get $300 million.

The company has promoted Trish Spellman and Karen Roelandts.

The latest School Nutrition Association survey reveals that many programs are still struggling with labor and product procurement.

Mac & Cheesyology and Revolution Noodle allow students to make noodle-based dishes their own while also encouraging them to try new foods.

Fresh on the Fox features made-to-order beverages with functional benefits.

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