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The latest foodservice management practices, food-safety news and more.
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Calif. schools ahead of the new meal pattern regs

 Mar. 06, 2012

Schools started adding in healthy options five years ago.

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ECU holds hunger fundraiser

 Mar. 06, 2012

East Carolina dining raised raised approximately $3,000.

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Schools struggle to meet new meal guidelines

Mar. 05, 2012

Cost is biggest challenge in meeting standards.

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California schools join push for healthier eating

Mar. 05, 2012

Local produce program helps reach health goals.

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Parkhurst's Fetter receives regional ACF honor

Mar. 05, 2012

Award presented by Laurel Highlands (Pa.) Chapter of ACF.

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Guckenheimer eyes $1M commissary as ticket to new business lines

Mar. 05, 2012

Cites off-premise catering, trucks as near-term possibilities

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Davians Foodservice taking over cafe at Milwaukee's Schlitz Park

Mar. 05, 2012

New campus cafe will feature made-to-order items and grab and go.

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MenuDirections 2012: Day 1 Photos

Mar. 04, 2012

At the 10th annual MenuDirections conference, held in Charleston, S.C. Feb. 26-28, attendees had the chance to learn how to create flavor while selling health, the theme stressed in educational workshops and networking opportunities. The first day offered

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Project Clean Plate reduces waste at Salem State

Mar. 02, 2012

Program designed to combat hunger, save energy and reduce the amount of food waste.

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Partnership brings chef-prepared meals to schools

Mar. 02, 2012

Project Bread's Chefs in Schools Initiative menus healthy fare for students.

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