Phoebe Berks senior living community in Wernersville, Pa., opened “The Pub” earlier this month.
The concept, managed by Cura Hospitality, is designed to be a more casual eating and drinking destination, akin to a tavern.
Pubs are trending in senior living, as more baby boomers join communities expecting the same kind of experiences they’ve always enjoyed. Singles or groups can stop by for a beer, glass of wine or a cocktail and stay for a light meal.
The tavern fare at The Pub includes soups, salads topped with grilled chicken or shrimp, pub burgers, beer-battered haddock made with local Yuengling beer, sidewinder fries and desserts.
“Pub-style and casual dining is increasing in popularity in older adult communities,” said Donna Schudel, community relations and grants specialist for parent company Phoebe Ministries, in a statement. “Our goal was to create a safe and convenient space for our residents to stop in for a drink and enjoy pub food. Residents can sit at the bar or at a table, where they will be served by Cura’s waitstaff. It’s a great way to meet up with friends and family where a casual atmosphere can be enjoyed by all.”
The Pub at Phoebe Berks, located right next to the game room, offers a full bar on weekdays from 4-7 p.m. / Photo courtesy of Cura Hospitality
Colene Doughty, district manager for Cura, added: “As these baby boomers age, they expect a new worldliness and desire for food, beverage and service options beyond the traditional dining room.”
The Pub’s bar is open Monday through Friday from 4 to 7 p.m., and food is available during the same hours on Thursdays and Fridays.