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N.C. State debuts new fine-dining restaurant

North Carolina State University debuted fine-dining option 1887 Bistro on Sept. 21, according to Campus Enterprises.

1887 Bistro will fill two campus needs by serving as an option for both weekday lunch and late-evening social gatherings, featuring smoked brisket sandwiches, firecracker shrimp, flatbreads and shareable appetizers, officials say.

The university’s bakery will curate a selection of desserts, including hazelnut pot de crème and house-made crostada.

Read more about 1887 Bistro on Campus Enterprises.

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