With fall in the air and a new school year underway, there are plenty of ways to engage diners in the coming weeks. Here are four opportunities to market your foodservice program in September.
Foodservice staff at Houston Independent School District celebrated Hispanic Heritage Month last year by offering a pinto bean salad to students as part of their lunch.
The dining team at the University of Tennessee in Knoxville, Tenn., celebrated this day last year by offering build your own cheeseburgers at one of its campus eateries.
James Madison University in Harrisonburg, Va., celebrated this day last year by encouraging its students to order coffee via robot delivery on its social media channels.