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Sandwiches go global

Looking to spice up the sandwich menu as demand for to-go items continues? Consider these internationally influenced varieties.
Photograph: Shutterstock

As operations continue to lean on to-go meals to help ensure staff and diner safety, sandwiches have been a staple. Here are some kinds of global sandwiches that diners say they would consider ordering at restaurants, along with the percentage of consumers who would order that type.

  • Mexican: 57%
  • Italian: 57%
  • Mediterranean: 33%
  • Cuban: 31%
  • German: 28%
  • Jewish: 23%
  • Chinese/Taiwanese: 21%
  • Korean: 18%
  • Indian: 18%
  • Colombian: 18%


Source: Technomic's 2020 Sandwich Consumer Trend Report

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