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Recipe report: Super Bowl snacks

The biggest game of the NFL season is approaching, and football fan or not, Super Bowl Sunday is a great excuse to gather around good food and the big screen.

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Velvet Taco launches exclusive menu at locations near 3 college campuses

Seven tacos and sides, plus a lineup of Happy Hour specials, are on tap for students and locals seeking wallet-friendly food and drink.

Executive Chef Morgan Jarrett balances classic and adventurous dishes to appeal to tourists and locals alike.

Students across the country got creative in the kitchen and came up with a variety of school nutrition-friendly dishes that can be served to their peers.

The Best Meals and Dining Award Winners of 2022 include Cura’s RosePointe Senior Living.

After two years of scaling back, winter holiday festivities are in full swing at foodservice venues.

The cafe at the Cura-managed operation sends out meals daily and serves as a dining hub for the community.

The station, called Adobo Cantina, is set to open in the spring semester.

Dairy-free choices offer new opportunities in noncommercial settings.

The Silicon Valley-based company partnered with Greener by Default to cut its carbon footprint by encouraging more sustainable food choices.

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