Grilled Peanut Butter, Bacon and Jalapeno Jelly
The classic combo of peanut butter, jelly and bacon gets an upgrade when two of the core ingredients are made from scratch. The jelly is infused with sweet heat by cooking together cider vinegar, sugar and four jalapenos, while the peanut butter is actually a rich caramel pureed with peanuts to form a chunky paste. Instead of layering the ingredients into a sandwich, Chef Koketsu dollops them on a plate and tops them with cooked, thick-sliced bacon.
Click here for the recipe.