3. Southern Cajun Shrimp and Grits
Chef Donal Clark won an honorable mention for this recipe in the 2017 Neighborhood to Nation contest. The competition celebrates independent restaurant operators, who are encouraged to submit recipes for menu items that showcase local flavor. Shrimp is abundant on the Texas Gulf Coast, which surrounds the Galveston location of Clark's restaurant, Miller's Seawall Grill.
Click here for the recipe.