The University of New Mexico’s proposed on-campus taproom has officially been approved by the school’s Board of Regents.
Construction on the $650,000 student union taproom will begin this summer and is expected to finish in August when students return to campus. The school’s food vendor, Chartwells, and UNM’s Dining & Food Services department will split the cost of the taproom evenly.
Designed by students in the school’s architecture department, the space will feature a rotating selection of beer and wine, and will also welcome guest brewers. Chartwells will be responsible for adhering to and enforcing the industry’s beer and wine service laws.
Read the full story via news.unm.edu.