Steal This Idea

Borrowing ideas and innovation from your peers
 
Steal This Idea
As part of our effort to enhance our revenue we implemented a delivery service for students who live in our southwest residential area. Traditionally our students order late-night snacks from...
Over the course of the fall semester, we hosted a “Steam Off” barista competition for our 16 coffee shops. A panel of judges rated baristas on customer service, speed and accuracy...
We started a Dine With a Chef program to reinforce the wellness programs we are doing during the school day. The principal picks 25 fourth-grade students to attend the event. Each student can bring...
Our high school team created a Veggies Against Cancer week, which highlighted veggies that fight cancer. They served cauliflower, broccoli and cabbage. Our elementary team created a Heart-Healthy...
We are kicking off a Wellness Week with six new entrées. The goal is to jump-start the transition to entrées with tasty, low-fat ingredients, legumes, vegetables and non-...
We developed a game based on the TV show “Fear Factor.” We painted boxes with the “Fear Factor” logo and filled each box with an “unusual”...
I started a secret shoppers program. I select people from different areas of the hospital. I give them vouchers for food and forms to fill out. I ask the secret shoppers to take specific notes if...
We did a ‘50s promotion where we served things like a James Dean bacon burger, Dick Clark’s chili dog, Elvis’ cheese fries and housemade apple cobbler. We also reduced...
We keep a daily laminated inventory paper to match with an online order guide. We group categories of items together. This reduces inventory time to an hour. The laminated sheets let you waste less...

Pages

FSD Resources