Many of the employees do not have time to leave their desks to get a snack. To keep the choices healthy we provide afternoon snacks that meet our healthy criteria. We take the snacks to the service organization floors on a cart so the employees can purchase items without having to leave their desks.
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Snack Service
Jul. 24, 2012Damian MonticelloFoodservice LiaisonBlue Cross Blue Shield of FloridaJacksonville, Fla.,
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