Some of our employees can work four 10-hour days. It’s really helped with balance. We’ve also created a lot of hybrid positions, such as a personal services assistant and foodservice worker role. It allows workers to pick up more shifts and cover both positions.
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Mix and match: Create hybrid roles
Feb. 13, 2018Shey SchnellDirector, Food and Nutrition ServicesUniversity of Vermont Health Network—Champlain Valley Physicians HospitalPlattsburgh, NY
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