We place questionnaires at all our booths and tables asking students their favorite homemade meal. We choose one and multiply the recipe to accommodate all the students. While one student may feel nostalgic for home, all students’ taste buds win.
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Comfort Recipes
May 24, 2011Brian ConwayDir. of Dining (Gourmet Dining Svcs.)Seton Hall UniversitySouth Orange, NJ
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