Design Portfolio

A visual collection of foodservice industry design ideas
center table

The 28,000-square-foot Center Table will offer seven food stations and a focus on sustainability.

Florida state dining hall

A six-month renovation transformed the school’s 105-year-old eatery into a dining hot spot.

University of Illinois Dining Hall

See how the University of Illinois is tackling a major upgrade to a main dining and residence hall, redoing the space from the ground up.

kids eating lunch

District of Columbia Public Schools is doing its homework to ensure its foodservice team serves all students equally.

college campus

Check out these soon-to-open eateries hitting campuses this fall. 

bb signs

Bethany’s dining team found that no renovation is complete without some lessons learned.

ucla dining

The college's multiuse facility is a hit with students looking to eat and work simultaneously.

demo kitchen

Here’s how Bethany overhauled its entire foodservice program—without inciting a riot.


FSDs share their tips for staying on track.

jp diner storefront

JP’s Diner provides students with a retro late-night option not found elsewhere on campus. 


FSD Resources

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