Football season officially begins next month, and operators have spent the offseason coming up with new menu items to keep fans full all game long. Here are some creative offerings kicking off the 2017-18 season.
4. All-day brunch
Fans at Paul Brown Stadium in Cincinnati can now do brunch beside the field, thanks to the Brunchin’ Pork Tenderloin Waffle, which consists of a Belgian waffle topped with pork tenderloin, bacon, baby kale, and maple and yogurt sauce. The dish is one of Aramark’s new #AllDayBrunchin menu items for the upcoming season.
5. Mexican-inspired macaroni
Four takes on mac and cheese are available at Grater Mac’s Shop in MetLife Stadium’s Toyota Club and Touchdown Club in East Rutherford, N.J. The shop’s new Mexi Veg variety contains calabaza, corn, scallions, hot peppers and cilantro, and is topped with crumbled tortilla chips for added crunch.