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Improve your operation by thinking differently

Changing your frame of mind can change the game, speakers noted at this week’s Association for Healthcare Foodservice conference near Washington, D.C.

Kelsey Squire, Editor-in-Chief, FoodService Director

August 18, 2017

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Improve your operation by thinking differently

About the Author

Kelsey Squire

Editor-in-Chief, FoodService Director

Kelsey Squire is editor-in-chief of FoodService Director. Prior to joining Winsight Media's foodservice group, she specialized in B2B creative across a number of industries, including financial services, foodservice, construction and insurance. She has yet to meet a burger she doesn’t like.

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