Sponsored By

The Hillshire Farm

Food Management Staff

May 1, 2005

1 Min Read
FoodService Director logo in a gray background | FoodService Director

FM Staff

The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.

The Hillshire Farm brand from SARA LEE FOODSERVICE has created an on-trend flavor sensation with its Spicywurst spicy smoked sausage. A unique blend of seasonings creates a powerful kick that customers will love. Naturally hardwood-smoked and made with premium cuts of beef, the sausage is made with tenderized natural casing for a fork-ready texture. It's fully cooked for heat-and-serve convenience. For more, call 800-682-7272 or visit www.saraleefoodservice.com.

About the Author

Food Management Staff

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News. 

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

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