Pierce Chicken introduces Southern Style Traditional Breaded Breast Fillets
July 1, 2006
FM Staff
The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
Pierce Chicken introduces Southern Style Traditional Breaded Breast Fillets, 2-ounce portions designed to help operators take advantage of the growing popularity of breakfast biscuits, kids' sandwiches and appetizer sandwiches. The fillets are carefully breaded and par-fried, which minimizes breading loss during cooking and results in a uniquely pleasing, crispy texture. They go from freezer to plate in minutes. Contact Pierce at www.poultry.com or 800-321-1470.
About the Author
You May Also Like