Sponsored By
Cleveland Range 2006-01-01
Food Management Staff
January 1, 2006
1 Min Read
FM Staff
The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
The new SteamChef 6 from CLEVELAND RANGE is a highspeed electric convection steamer that's both easy to use and easy to clean. An open-style 1.5-gallon water reservoir in the cooking compartment allows for easy cleaning and maintenance. The steamer has cooking capacity for up to six 12- X 20- X 2.5-inch-deep steam-table pans. Visit www.clevelandrange.com to learn more.
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