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September 20, 2017
Here’s to extending the season for pasta primavera, a quintessential lightened-up “welcome spring” pasta dish. The versatile combo of pasta and veggies settles wonderfully into late summer with the bounty of local tomatoes, squash and more, coming together with not much more than a quick sauté and a simple sauce. Plus, special touches like housemade smoked potato gnocchi take it to the next level.
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