Sponsored By
Bake'n Joy Foods
Food Management Staff
May 1, 2006
1 Min Read
FM Staff
The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
Bake'n Joy Foods' entire line of frozen batters is 100-percent trans fat-free. The company produces batters for muffins, loaves, cakes and more; the company also features a line of ready-to-bake All Natural Whole Wheat Muffins, Loaves and Cookies that are free of trans fats as well as preservatives and artificial flavors or colors and made with all whole grains. Visit www.bakenjoy.com or call 800-666-4937 to learn more.
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