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A new twist in Mexican food
Food Management Staff
September 1, 2005
1 Min Read
FM Staff
The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
A new twist in Mexican food comes from RUIZ FOODS. El Monterey Tornados are made with a delicious mix of flavorful filling wrapped inside a flour tortilla, dipped in batter and fried to a golden brown. Developed for the roller grill,Tornados are also great from the oven and fabulous from the fryer.
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