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Design

The latest design ideas to inspire your next construction project.

Design

Data driven: How District of Columbia Public Schools used research to revamp its supper program

District of Columbia Public Schools is doing its homework to ensure its foodservice team serves all students equally.

Design

A senior living dining team plots its next steps

Bethany is using its renovation as a springboard for growth.

Check out these soon-to-open eateries hitting campuses this fall. 

Bethany’s dining team found that no renovation is complete without some lessons learned.

The college's multiuse facility is a hit with students looking to eat and work simultaneously.

Bethany tapped its Wisconsin roots for bistro-style Bleu Barn.

Here’s how Bethany overhauled its entire foodservice program—without inciting a riot.

FSDs share their tips for staying on track.

JP’s Diner provides students with a retro late-night option not found elsewhere on campus. 

Here's a look inside Minigrow, Honeygrow’s scaled-down concept. The first Minigrow opened at the end of October, and more are on the way. Here’s how Minigrow is casting a shrink ray on Honeygrow. 

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