Hospitals & Long-term Care

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Cura Hospitality's new salad bar initiative boosts safety and sales

Allegheny Health Network is launching the program before it rolls out to other Cura-managed hospitals and senior-living communities.

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Metz gives grab-and-go line a warm-weather refresh

The company’s revamped Chef Fresh Combos will be available to clients in the college, healthcare, corporate dining and K-12 segments.

Originally created for brand-new moms, the Patient Burger is now a best-seller with hospital staff and Baton Rouge residents.

Over the course of the week, community members at Brookside School 54 can participate in hands-on cooking classes and more.

Morrison and Cura partner with local or brand-name roasters to offer barista-inspired drinks and premium food choices.

From technology to upcycling, Morrison is hitting food waste from multiple angles.

The pilot launched at the University of Louisville Hospital and Healthcare System, and recently expanded to two more sites.

The produce subscription program aims to expand access to fresh, locally sourced food.

The hospital began partnering with nonprofit We Don’t Waste in 2013.

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