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4 ways corporate cafeterias keep customers engaged

Corporate eateries across the country have come up with creative ways to keep customers engaged while on the job. From themed menus to unique site design, here are four ideas to consider implementing in your operation.

Benita Gingerella, Senior Editor

November 4, 2016

5 Slides
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4 ways corporate cafeterias keep customers engaged

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

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