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Foodservice Industries
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Student eats walking taco at USDA Foods Conference
K-12 Schools
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
by
Benita Gingerella
Dec 9, 2024
3 Min Read
halal bowl
Colleges & Universities
Jamal Rasoully's fast-casual phenom Halal Shack feeds college students' demand for halal food
Jamal Rasoully's fast-casual phenom Halal Shack feeds college students' demand for halal food
by
Tara Fitzpatrick
Dec 5, 2024
Foodservice Operations
Related Topics
Foodservice Design
Foodservice Management
Foodservice Marketing
Food & Beverage Production
Sustainability
Recent in
Foodservice Operations
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Student eats walking taco at USDA Foods Conference
K-12 Schools
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
by
Benita Gingerella
Dec 9, 2024
3 Min Read
5 things logo
Operations
Beans reign supreme when it comes to meat alternatives and other news you may have missed this week
Beans reign supreme when it comes to meat alternatives and other news you may have missed this week
by
Benita Gingerella
Dec 5, 2024
5 Slides
Food & Beverage Trends
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Menu Trends
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Food & Beverage Trends
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Student eats walking taco at USDA Foods Conference
K-12 Schools
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
by
Benita Gingerella
Dec 9, 2024
3 Min Read
halal bowl
Colleges & Universities
Jamal Rasoully's fast-casual phenom Halal Shack feeds college students' demand for halal food
Jamal Rasoully's fast-casual phenom Halal Shack feeds college students' demand for halal food
by
Tara Fitzpatrick
Dec 5, 2024
Foodservice Technology
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Foodservice Equipment
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Foodservice Technology
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Ramen Monster machine
Technology
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
by
Reyna Estrada
Oct 31, 2024
2 Min Read
Senior living residents eating at a table
Technology
How two senior living operators are using tech to improve residents’ dining experience
How two senior living operators are using tech to improve residents’ dining experience
by
Benita Gingerella
Oct 30, 2024
Top 50 Contract Companies
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Aramark
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Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
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K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
Sponsored By
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Reyna Estrada
Reyna Estrada
Latest from Reyna Estrada
Yahentamitsi dining hall
Colleges & Universities
A look inside Yahentamitsi, the University of Maryland’s new dining hall
A look inside Yahentamitsi, the University of Maryland’s new dining hall
by
Reyna Estrada
Dec 2, 2022
5 Min Read
University of Michigan commits to make more than half its menu plant based by 2025
Colleges & Universities
University of Michigan commits to make more than half its menu plant based by 2025
University of Michigan commits to make more than half its menu plant based by 2025
by
Reyna Estrada
Dec 1, 2022
1 Min Read
All from Reyna Estrada
Sustainability
At Notre Dame, sustainability is more than just ‘miles and carbon’
At Notre Dame, sustainability is more than just ‘miles and carbon’
Nov 28, 2022
|
4 Min Read
by
Reyna Estrada
Sustainability
How one organization is reducing food waste in Rhode Island schools
How one organization is reducing food waste in Rhode Island schools
Nov 28, 2022
|
5 Min Read
by
Reyna Estrada
Colleges & Universities
West Virginia University partners with celebrity chef Aarón Sánchez to launch Mexican station
West Virginia University partners with celebrity chef Aarón Sánchez to launch Mexican station
Nov 28, 2022
|
1 Min Read
by
Reyna Estrada
Operations
How foodservice operations are celebrating Thanksgiving
How foodservice operations are celebrating Thanksgiving
Nov 22, 2022
|
2 Min Read
by
Reyna Estrada
Marketing
5 marketing ideas for the month of December
5 marketing ideas for the month of December
Nov 22, 2022
|
6 Slides
by
Reyna Estrada
Cafe's
Making a plant-forward cafe viable for the long haul
Making a plant-forward cafe viable for the long haul
Nov 18, 2022
|
5 Min Read
by
Reyna Estrada
Colleges & Universities
Dining team at University of South Florida highlights global flavors
Dining team at University of South Florida highlights global flavors
Nov 16, 2022
|
1 Min Read
by
Reyna Estrada
Colleges & Universities
A look at Dave’s Boathouse, Rollins College’s halal- and kosher-certified restaurant
A look at Dave’s Boathouse, Rollins College’s halal- and kosher-certified restaurant
Nov 16, 2022
|
2 Min Read
by
Reyna Estrada
Operations
North Carolina State offers Get Well Meal Kits for students on the mend
North Carolina State offers Get Well Meal Kits for students on the mend
Nov 10, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
Hospitals in Maine can do more to reduce food waste, UMaine study finds
Hospitals in Maine can do more to reduce food waste, UMaine study finds
Nov 10, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
Sodexo hosts Weigh the Waste event at Southern Connecticut State University
Sodexo hosts Weigh the Waste event at Southern Connecticut State University
Nov 9, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
School in the Square eliminates single-use disposables with new partnership
School in the Square eliminates single-use disposables with new partnership
Nov 8, 2022
|
4 Min Read
by
Reyna Estrada
Sustainability
The University of Wisconsin-Eau Claire is now home to two hydroponic ‘micro farms’
The University of Wisconsin-Eau Claire is now home to two hydroponic ‘micro farms’
Nov 7, 2022
|
2 Min Read
by
Reyna Estrada
Sustainability
Aramark and Compass Group sign the Pacific Coast Food Waste Commitment
Aramark and Compass Group sign the Pacific Coast Food Waste Commitment
Nov 7, 2022
|
2 Min Read
by
Reyna Estrada
Sustainability
Compass Group commits to eliminating gestation crates for pigs in its supply chain
Compass Group commits to eliminating gestation crates for pigs in its supply chain
Nov 3, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
Billy Earl Dade Middle School celebrates National Plastic-Free School Lunch Day
Billy Earl Dade Middle School celebrates National Plastic-Free School Lunch Day
Nov 3, 2022
|
1 Min Read
by
Reyna Estrada
K-12 Schools
Chartwells K12 brings plant-forward meals to schools across the nation
Chartwells K12 brings plant-forward meals to schools across the nation
Nov 2, 2022
|
2 Min Read
by
Reyna Estrada
Colleges & Universities
The University of Central Oklahoma launches an on-campus food recovery program
The University of Central Oklahoma launches an on-campus food recovery program
Nov 2, 2022
|
2 Min Read
by
Reyna Estrada
Colleges & Universities
Teamsters Local 320 and The University of Minnesota reach a tentative agreement
Teamsters Local 320 and The University of Minnesota reach a tentative agreement
Oct 26, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
Chef William Dissen brings Billy D’s Fried Chicken to two new locations
Chef William Dissen brings Billy D’s Fried Chicken to two new locations
Oct 25, 2022
|
1 Min Read
by
Reyna Estrada
Operations
Study finds young adults experiencing food insecurity are prone to binge eating when food is available
Study finds young adults experiencing food insecurity are prone to binge eating when food is available
Oct 21, 2022
|
2 Min Read
by
Reyna Estrada
Marketing
6 marketing ideas for the month of November 2022
6 marketing ideas for the month of November
Oct 21, 2022
|
7 Slides
by
Reyna Estrada
Sustainability
Western Kentucky University launches new farm-to-campus program
Western Kentucky University launches new farm-to-campus program
Oct 20, 2022
|
1 Min Read
by
Reyna Estrada
Menu Trends
Wicked Kitchen and Minnesota Timberwolves launch a 100% vegan concession stand
Wicked Kitchen and Minnesota Timberwolves launch a 100% vegan concession stand
Oct 19, 2022
|
1 Min Read
by
Reyna Estrada
Colleges & Universities
Service workers at the University of Minnesota vote in favor of authorizing a strike
Service workers at the University of Minnesota vote in favor of authorizing a strike
Oct 14, 2022
|
3 Min Read
by
Reyna Estrada
Sustainability
From the garden to the table: University of Dubuque hosts sustainable salsa event
From the garden to the table: University of Dubuque hosts sustainable salsa event
Oct 14, 2022
|
3 Min Read
by
Reyna Estrada
K-12 Schools
Chartwells K12 bringing new smoothie concept to schools
Chartwells K12 bringing new smoothie concept to schools
Oct 12, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
WashU hosts plant-based dining challenge
WashU hosts plant-based dining challenge
Oct 12, 2022
|
1 Min Read
by
Reyna Estrada
Sustainability
Aramark is increasing plant-based menu offerings on college campuses
Aramark is increasing plant-based menu offerings on college campuses
Oct 11, 2022
|
1 Min Read
by
Reyna Estrada
Colleges & Universities
Wayne State University reopens its plant-forward dining hall
Wayne State University reopens its plant-forward dining hall
Oct 7, 2022
|
1 Min Read
by
Reyna Estrada
Operations
North Carolina State starts the semester with a push toward plants
North Carolina State starts the semester with a push toward plants
Oct 5, 2022
|
2 Min Read
by
Reyna Estrada
Colleges & Universities
University of Minnesota to credit students 50% of September dining charges
University of Minnesota to credit students 50% of September dining charges
Oct 4, 2022
|
2 Min Read
by
Reyna Estrada
Sustainability
Compass Group partners with Do Good Food to reduce food waste
Compass Group partners with Do Good Food to reduce food waste
Sep 29, 2022
|
2 Min Read
by
Reyna Estrada
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Students get lunch at school
K-12 Schools
Florida makes another attempt at universal free school meals
Florida makes another attempt at universal free school meals
Dec 10, 2024
Heart of Foodservice
Operations
Repurposing Thanksgiving leftovers at Wake Forest University, a celebration of Diwali culture, how one hospital is fighting food insecurity and more
Repurposing Thanksgiving leftovers at Wake Forest University, a celebration of Diwali culture, how one hospital is fighting food insecurity and more
Dec 9, 2024
Student eats walking taco at USDA Foods Conference
K-12 Schools
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
Food for thought: New Jersey Department of Agriculture’s latest conference gives insight as to what could be on future school lunch menus
Dec 9, 2024
5 things logo
Operations
Beans reign supreme when it comes to meat alternatives and other news you may have missed this week
Beans reign supreme when it comes to meat alternatives and other news you may have missed this week
Dec 5, 2024
Students working in a garden
K-12 Schools
Rialto Unified School District brings global eats and local ingredients to students’ plates
Rialto Unified School District brings global eats and local ingredients to students’ plates
Dec 5, 2024
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