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Recipe report: Family-friendly pizzas

 By Patricia Cobe on Apr. 02, 2020

As consumers continue to shelter in place, many restaurants are offering pizza kits for takeout and delivery. These contain all the fixings for making pizza at home, filling the need for a family-friendly meal as well as an activity. Although these five recipes are not packaged into kits, they offer a slightly different spin on traditional pizza and are easy to make. ​​​​​​​

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Recipe report: Pizza

By Patricia Cobe on Sep. 12, 2019

Pizza remains one of customers’ most craveable foods. These five pizza recipes showcase new twists on toppings and techniques to keep those cravings coming.

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Recipe report: Chicken takes on global flavors

By Patricia Cobe on Aug. 28, 2019

Chicken is a blank canvas for a world of flavors. This versatile, cost-effective protein shows up in almost every global and regional American cuisine. Four of these recipes give chicken an ethnic twist, while the fifth showcases a Southern favorite.

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Recipe report: 5 summer refreshers

Jul. 24, 2019

Sipping a cool drink on a summer day is a refreshing way to beat the heat. Go beyond the usual iced tea and frozen margaritas with these five thirst-quenchers.

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Recipe report: Salad days

Jul. 11, 2019

Eat to beat the heat by offering a selection of cool salads. While salad bars are a convenient service style, these five composed seasonal salads ease decision-making and speed up the line.

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Recipe report: Summer refreshers

Jun. 19, 2019

As summer heats up, the demand for refreshing cold beverages rises along with the temperature. Cool off customers with these five flavorful thirst-quenchers.

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Recipe report: Summertime treats

Jun. 13, 2019

With summer just around the corner, customers will be seeking sweet respites from the heat. Consider offering one of these five flavor-forward refreshers.

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Recipe report: Seasonal produce makes the plate

By Patricia Cobe on Jun. 06, 2019

Farmers markets are in full swing and fresh produce is in abundance, putting both chefs and customers in the mood for veg-centric dishes. The five recipes here showcase some of the best seasonal selections.

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Recipe report: Grilling season is here

May 30, 2019

Come summer and consumers’ cravings turn to grilled and barbecued foods. Satisfy those cravings with these five creative recipes that focus on grilling.

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Recipe report: Inventive sandwiches

By Patricia Cobe on May 22, 2019

Sandwiches share similar components—carriers, fillings and condiments. But to build a standout sandwich, those components should be layered to complement the ingredients’ textures and flavors. These five sandwich recipes do just that.

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