operations

Operations

Urban School Food Alliance issues standard on antibiotic use in turkey

By Benita Gingerella on Mar. 11, 2021

Turkey is the second most-served protein at the Alliance’s 15 member districts.

Operations

Senior-living community invites celebrity chef Jet Tila to host cooking class

By FSD Staff on Mar. 10, 2021

Residents learned how to make chicken teriyaki.

Operations

Embracing flexibility helps university focus on serving good food, even during the pandemic

Sponsored content from our partner LTI, Inc. on Mar. 10, 2021

A key to providing good food was flexibility from every corner—from the students who had to adjust to the new protocols to the staff and the very equipment they used.

Operations

USDA extends summer meal waivers through the end of September

By Benita Gingerella on Mar. 09, 2021

The USDA waivers will be in place through Sept. 30, 2021.

Operations

Connecting families with fresh produce

By Benita Gingerella on Mar. 08, 2021

School districts throughout the country have partnered with nonprofit The Common Market to expand fruit and vegetable access during the pandemic.

Operations

Bringing farm-to-school to home

By Benita Gingerella on Mar. 05, 2021

Students at Balsz Elementary School District are still participating in farm-to-school activities during the pandemic with garden kits, cooking demos and more.

Operations