Index of HR Documents

We've compiled the most important HR documents you'll need to keep your business running right.

A lot of times cooking food is the easiest part about running a restaurant. It's all the other stuff that's a hassle, especially hiring and managing employees. To make it a little easier, we've compiled the most important HR documents you'll need to keep your business running right. Grab 'em when you need 'em:

FORMS

Hiring Related Documents

Application for Employment

Consent to Drug & Alcohol Testing

Request for Employment Reference

Request for Verification of Education

No Interview – Rejection Letter

Post Interview – Rejection Letter

Interview Guidelines

Interviewer Guidelines

Employment Agreements

Employee Non-Compete Agreement

Employee Non-Disclosure Agreement

Employee Invention Agreement

Independent Contractor Agreement

Employment Contract

Employment Agreement

Employee Forms

Request for Leave of Absence

Affirmative Action & Diversity Questionnaire

Payroll Deduction Authorization

Polygraph Consent Form

Employee Satisfaction Survey

Disciplinary & Termination Forms

Employee Separation Agreement

Employee Termination Notice

Employee Separation Checklist

Employee Warning Form

Disciplinary Notice

Manager Pre-Dismissal Checklist

Government Forms

I-9 Form & Instructions

IRS W-4 Form & Instructions

IRS Form 8027 – Employer’s Information Returning of Tip Income

IRS Employee Tip Reporting to Employer

WEB PAGE LINKS

Link to OSHA Posters Site

 

GOVERNMENT POSTERS (PDF FORM)

EEO Department of Labor Poster - English

EEO Department of Labor Poster - Spanish

Employee Polygraph Poster – English

Employee Polygraph Poster – Spanish

Fair Labor Standards Poster – English

Fair Labor Standards Poster – Spanish

Fair Labor Standards Poster – Chinese

Fair Labor Standards Poster – State & Federal Workers

Family Medical Leave Act Poster – English

Family Medical Leave Act Poster – Spanish

FMLA Military Leave Poster

OSHA – It’s the Law Poster – English

OSHA – It’s the Law Poster – Spanish

Uniform Services Employment Act Poster

Worker’s With Disabilities Poster

Employee Rights on Government Contracts – English

Employee Rights on Government Contracts - Spanish

More From FoodService Director

Industry News & Opinion

A foodservice conference in Kentucky held a student panel where students gave feedback on their school lunch program, Bowling Green Daily News reports.

The panel of students, who attend Warren East High School in Bowling Green, Ky., said that they would enjoy menu items such as smoothies made with natural ingredients, and a salad bar. Students also said they would like the option to dine in places other than the cafeteria, such as the library or outside.

Additionally, the students shared that phone calls, Snapchat and FaceTime were their favorite methods of communication...

Sponsored Content
students eating lunch

From Bush’s Best®.

Imitating restaurant trends has long been a way to increase participation in K-12 meal programs. As consumer drive for ethnic flavors continues to ramp up—it was named as a top trend by the National Restaurant Association earlier in 2018—it’s no surprise that school meal operators are looking to bring those qualities to the lunchroom. And ethnic inspiration isn’t the only restaurant trend popping up on school menus. Plant-forward cuisine and customizable options are also proliferating.

Ethnic eats

A 2017 report from the School Nutrition Association found...

Menu Development
veggies

Though consumers are interested in improving their food choices, they can be easily scared away by dishes that sound too healthy .

For instance, according to Technomic’s Healthy Eating Consumer Trend Report , 30% of diners ages 18-34 said they would choose an indulgent menu item over a healthier one because they thought the indulgent item would taste better.

To diners, good tasting and good for you don’t usually go together. With that in mind, today’s chefs are meeting that challenge by marketing delicious, flavorful, indulgent dishes that also happen to be healthy....

Industry News & Opinion

Students at Adobe Acres Elementary School in Albuquerque, N.M., have a new menu item this school year, KOB reports.

Named Delish, the dish includes hominy, corn and carnitas and is available on Wednesdays every three weeks this semester.

The recipe was developed in a partnership between the nutrition team and celebrity chefs Adrienne Cheatham and Jet Tila.

Read the full story via kob.com .

FSD Resources

Code for Asynchronous jQuery Munchkin Tracking Code