At Whiskey Kitchen, three types of beans are combined with winter squash to create a colorful and robust pot of vegan chili. Pasilla chile peppers and red bell peppers pair up to add sweet heat, and seasonings such as cumin, oregano, cayenne and cilantro pump up the flavor.
Veggie chili
Whiskey Kitchen
Raleigh, N.C.
Raleigh, N.C.