Vice President, Industry Relations,
If influence were measured by mere involvement, Barbara Kane would be at the top of our list. Kane is the current president of the Society for Foodservice Management. She is the chair of the Industry Advisory Board of the Association for Healthcare Foodservice. She is active in the American Dietetic Association, the Women’s Foodservice Forum, the International Food Manufacturers Association, the National Association of College and University Food Services, the National Restaurant Association and more.