Theft caused $50,000 charge to Tulane last semester.
Blog allows students to voice concerns about campus food.
The Cooking Channel stages a favorite college foods competition.
Weekend breakfast service menu will include bagels, donuts, cereal and fruit.
La Lola Loca truck offers cantina fare to campus.
Containers are made out of compostable wheat straw materials.
Hired Agilysys to streamline in 10 campus locations.
Bill McNease can't resist "True Blood" and wishes he were more flexible.
Hazelnut spread is prime target for student thieves.
Dining services plans to debut truck after spring break.
Students can choose from five entrée sandwiches.
The $60 million renovation will increase seating capacity to 950, up from 650.
Off-premise catering boosts foodservice revenues
Bags will only be available on request.