Notre Dame's foodservice director will be remembered as a mentor and an inspiration.
Larry Bates loves Bobby Flay and eating late and watching movies.
Director was 55.
Ban aligns with college's mission to educate students on healthy eating.
Looking at popular Berkeley restaurants to bring to stadium.
Fry replaced J. Michael Floyd, who was promoted in June.
A $15,000 prize will help expand program to six more colleges.
Design now focuses on open kitchen feeling.
Frozen yogurt favorite will open inside student center.
Southern Illinois launches Mi Cocina to satisfy Mexican-craving students.
SGA president working with administration to get perk for University Memorial Center employees
Fifteen-thousand-square-foot building to hold 550 diners while Newcomb Hall is renovated.
Students at seven universities fight back against company's gay marriage stance.
Gretchen Couraud comes to NACUFS with more than 25 years of nonprofit and association management experience.
RISD's Ginnie Dunleavy admires Hillary Clinton and would like to be a coach.
Resolution estimates it would cost $95,000 a year to change the fiscal rule to allow employees to have a free meal.