College and University

NACUFS names new executive director
07-24-2012
Gretchen Couraud comes to NACUFS with more than 25 years of nonprofit and association management experience.
Confessions of Ginnie Dunleavy
07-20-2012
RISD's Ginnie Dunleavy admires Hillary Clinton and would like to be a coach.
Local Soft-Serve
07-19-2012
Use Interns
07-19-2012
Leftover Network
07-19-2012
Measure may grant free meals to UC-Boulder foodservice workers
07-19-2012
Resolution estimates it would cost $95,000 a year to change the fiscal rule to allow employees to have a free meal.
Building a Bench
07-18-2012
Training program at University of Richmond prepares hourly workers for management.
Pigs to the Rescue
07-18-2012
Sending food scraps to farm diverts waste in lieu of composting program.
Campus fast food may have big impact on international students
07-18-2012
International students report increased fast food consumption; study supports fast food impact as students age.
Winners of college feeding's top awards named at NACUFS
07-16-2012
Award winners honored at NACUFS national conference in Boston.
Confessions of J. Michael Floyd
07-16-2012
University of Georgia's J. Michael Floyd hates "helicopter parents" and loves cheesecake.
UConn rolls out a farmers' market
07-16-2012
Market will remain open weekly through end of Conn. growing season.
Cornell becomes first ivy to become certified for sustainable seafood
07-16-2012
Marine Stewardship Council certification allows Cornell to serve sustainable seafood.
The Big Idea: The Original Burger Co.
07-16-2012
Customization is king at Sodexo's new burger concept.
The Big Idea: Mobile Ordering
07-16-2012
Compass launched a mobile online ordering system to capitalize on popularity of smartphones.
The Big Idea: Performance Dining
07-16-2012
Performance Dining educates students about the relationship between food, energy output and the body's use food to improve the mind, body and spirit.
The Big Idea: Ethnic Comfort Food
07-16-2012
Yale University redesigned its menus to focus on authentic comfort foods from around the globe.
The Big Idea: Hosting Healthy Meetings
07-16-2012
NC State encourages customers to host health-conscious meetings.
Russ Meyer wins NACUFS’ Minah Award
07-12-2012
University of Nevada's director honored for his 30-plus years in college foodservice.
Sodexo aims to eliminate gestation stalls in pork supply
07-12-2012
Food management company says move meets clients' and industry's need for humane, sustainable purchasing solutions.

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